Special Christmas Orders - Pickup on Wednesday Dec 24th from 8:30 am to 5pm
Please note: current menu is not available for
Pickup:
Our Christmas Basket
Christmas Dinner Basket "Bag"
1 cream of butternut squash soup, 1/2 baked cornish hen stuffed with mushroom, goat cheese and cranberry, reduction of port and shallot s...
$75.00
Saturday Croissants
Every Saturday morning, Chef Jean-Marc removes over 700 exquisite hand-rolled croissants from the oven. Made with 100% butter, these rich and flaky pastries are available starting at 9:00. Choose from butter croissants, pain au chocolate, almond croissants, and raisin rolls, but make sure you arrive early or call to reserve, as these delicious treats sell fast! Take a bag to go, or one or two.
Pure Butter Croissant
$3.95
Bag of 6 Butter Croissant (No Tax)
$23.70
Bag of 12 Butter Croissant (No tax)
$47.40
Chocolatine Croissant
$5.00
Bag of 6 Chocolatine Croissants (No Tax)
$30.00
Bag of 12 Chocolatine Croissants (No Taxes)
$60.00
Raisins Roll
$5.00
Almond Croissant
$5.00
Bag of 6 Almond Croissants (No Tax)
$30.00
Brie Cheese Croissant
$5.00
Bag of 6 Brie Cheese Croissants (No Tax)
$30.00
Cheddar Cheese Croissant
$5.00
Bag of 6 Cheddar Cheese Croissant (No tax)
$30.00
Bag of 2 Pure Butter and 2 Cheddar Cheese Croissants
$16.00
Bag of 2 Pure Butter and 2 Brie Cheese Croissants
$16.00
Bag of 2 Pure Butter and 2 Almond Croissants
$16.00
Bag of 2 Chocolatine and 2 Pure Butter Croissants
$16.00
Bag of 3 Pure Butter and 3 Chocolatine Croissants (No Tax)
$24.00
Bag of 2 Almond, 2 Raisin and 2 Chocolatine (No Tax)
$30.00
Bag of 1 Almond, 1 Raisin, 2 Pure Butter, 1 Chocolatine, 1 Cheddar (No Tax)
$26.00
French Toast with Maple Syrup
$5.00
Bag of 6 French Toasts with Maple Syrup (No Tax)
$30.00
Pancetta bacon and omelette on Croissant
Homemade cured pancetta, light granny mustard mayonnaise, omelette, green, and cheddar cheese.
$13.95
Small Ham and Cheddar quiche
Grated local cheddar, Quinn's Ham, lorraine mix
$11.95
Small Roasted Vegetables Quiche
fresh roasted diced vegetables , olives oil, fines herbs, lorraine mix.
$11.95
Parisian Chocolate Plié
Made with croissant dough, in the middle patissiere, dark chocolate pistole, then folding.
$4.95
Croissant Sausage Roll...Roullé à la saucisse..
Homemade traditional sausage pure pork mix, croissant dough, perfect for lunches ..
$6.95
Croissant Aumôniere of béchamel, ham and swiss cheese NEW
A very classic french breakfast , croissant stuffed with béchamel , ham and swiss cheese.. then the dough is folded in the middle to crea...
$8.95
Apple pliée with pâtissiere crustard.. NEW for Christmas
Croissant dough stuffed with fresh sautéed apple, Ceylon cinnamon and pâtissiere .
$5.50
Discover Bill's Saturday Fresh Breads
Vision from Bill our Master Bread Maker, For me, bread-baking is a passion I have had for over a quarter century, and which has blossomed here at L’Auberge. It represents the blending of science with art. It involves taking seemingly inert ingredients, combining them, and creating something beautiful. It involves satisfying both body with its goodness and soul with its beauty. Each week I invoke the science when I build the dough and let it ferment, then add a little art when the loaves are shaped, scored, and baked. To be able to share my passion for bread with you is a humbling experience. Even more humbling is to have been invited to join the team at L’Auberge and make my contribution to it, as well as to your palate. It is a distinct honor to come to L’Auberge each week: something to which I look forward without fail; it is a personal compliment from you to us when you purchase and enjoy what comes from L’Auberge’s bread oven. Bill Lundy
Our Christmas Special Breads
Christmas Brioche Challah Loaf
A classic enriched bread (eggs and dairy), braided in the traditional six strands.
$18.00
Apple, Cranberry, Walnut Country Sourdough Loaf
A multi-grain loaf studded with toasted walnuts, fresh apples, and dried cranberries; leavened with an old sourdough.
$15.00
Bill' s Panettone
Panettone (pronounced pan-eh-TOE-nay) is an Italian type of sweet bread .Our panettone is craft-made during a five-day process that invol...
$28.00
Buns couronne loaf
An edible centerpiece for your holiday table. The same sourdough-base dough as our baguette, arranged and finished in a festive fashion.
$12.50
Irish Raisins loaf
A riff on raisin bread, with the raisins soaked in Irish whiskey; fortified with potato flour for softness.
$12.50
Pure butter brioche
Buttery , full of flavours, our traditional French brioche made with butter , eggs and orange blossoms ...
$12.00
Bill's Breads
Available only on Saturday, usually all breads are baked by 10 am, if come very early, please call us to make your bread is ready, your bread may still baking in the oven..
Parisian Sourdough Baguette
Classic baguettes using sourdough levain
$5.25
Pain D'antan Old-Fashioned Loaf
A low-gluten bread with a poolish base, Red Fife and organic rye
$7.50
Ekmek Turkish Honey and Olive Oil Loaf
A white, sourdough-based loaf with a touch of honey and olive oil
$7.50
9+2 Organic Grains Loaf
A blend of nine grains, rye, and whole wheat flour; garnished with oatmeal
$7.50
Pane Siciliano Semolina Bread
A traditional bread from Sicilia; half wheat flour, half semolina flour
$7.50
Traditional Country Sourdough Bread
A rustic sourdough white bread with white grain wheat and rye added.
$7.50
OUR SELECTION OF CHARCUTERIE, FRENCH IMPORT CHEESE
We first heard about Lumpy Skin Disease back in the summer time, and while we had hoped that it would be a short-term import restriction, this has proven untrue. The restrictions on importation of raw milk cow & buffalo cheeses now extends to France, Italy, Spain Switzerland & Greece. This has impacted what we have been able to import over the holiday season. We have done our best to find substitutes for the classics such Quebec cheeses.
Le Fleurmier de Charlevoix
Le Fleurmier has the white fuzzy rind typical of bloomy cheeses. Its cream-coloured paste is rich and velvety. It features subtle aromas ...
$16.00
Le Triple Crème de Charlevoix
The Triple Crème de Charlevoix is the newest cheese from Laiterie Charlevoix. It is a soft paste and bloomy rind cheese made from pasteur...
$16.00
L’Adoray
L’Adoray has an orangey rind and an ivory-coloured, supple and creamy paste. Strapped with spruce bark, it features lactic, woodsy aromas...
$18.00
La Tête à Papineau
An artisanal cheese of medium intensity, La Tête à Papineau has an orangey rind and a cream-coloured, smooth, unctuous paste. Its aromas ...
$12.00
Chemin Hatley
The Chemin Hatley is a farmcertified organic cheese. Its firm rid is ripened between three to eight months on wood boards of floral, frui...
$14.00
Comtomme
Comtomme is made from organic milk ripened between 60 to 90 days on wood board. Its washed rind is copper and its paste is golden ivory. ...
$14.00
Le Pizy
Pizy is a small cheese that resembles Tomme Vaudoise. It has a mild milky taste with a fresh mushroom aroma which makes it a veritable de...
$16.00
Bois de Grandmont 300g !!!
Belted with wood, this farmstead cheese will surely impress. The soft paste has a buttery taste and texture, while the spruce bark wrappi...
$20.00
Le Cousin 300gr !!!
The cheeseLe Cousin is a soft, farm-made cheese from Quebec, produced from whole milk of brown cows.It has an orange rind, a mild flavor ...
$19.00
Fresh larges baked quiches
Large Fresh quiches - only available on Saturday, we have frozen large quiches available during the week in our freezer .
Large Vegetarian Quiche
fresh sautéed diced vegetables , olives oil, fines herbs, lorraine mix.
$24.00
Large Ham and Cheddar Quiche
Grated local cheddar, Quinn's Ham, lorraine mix
$24.00
Traditional Lorraine (Bacon and Swiss cheese) Quiche
Sautéed bacon, grated swiss cheese, lorraine mix
$24.00
Large Smoked Salmon and Roasted Fennel Quiche
Make with our house smoked salmon, roasted fennel, Mushrooms and lorraine mix
$26.00
Pack of 12 mixed mini cocktail Quiche
$24.00
BUCHE DE NOEL
The French traditional Christmas Buche de Noel
Two chocolate cremeux insert, Almond dacquoise , light chocolate mousse, biscuit chocolate, served up to 8 ppl.
$55.00
Individual Buche de Noel with Amerana cherry
Chocolate mousse with Amerena cherries confit, light chocolate biscuit, decoration chantilly vanilla.
$7.50
CHEF'S CREATION PASTRIES
Royal Chocolate
Light chocolate mousse, feuillantine crepe and praline insert, chocolate biscuit
$7.35
Raspberry charlotte
Raspberry and chocolate insert, vanilla bavaroise mousse, chocolate biscuit
$7.35
Le Cappuccino
Crispy creme brûlée insert , cappuccino chocolat mousse, chocolate biscuit
Le Caramel
Chocolate biscuit, Creme brûlée caramel, hazelnut dacquoise, caramel chocolate mousse.
$7.35
Three chocolate mousse
3 layers of Dark, Milk and White chocolate mousse, Light dark chocolate biscuit in the middle, feuilletine crepe and praline as base.
$7.35
L'auberge de France Famous lemon Tart
Shortbread crust, secret lemon curd recipe....organic sugar crust
$7.35
Praline Dacquoise "Gluten Free"
Gluten free, Dacquoise biscuit, Praline mousse.
$7.35
Creme Brulee Coffee and White chocolate mouse Tart
Creme brûlée coffee as base, top white chocolate mouse, shortbread chocolate
$7.35
Individual hazelnut Bourladoue Pear tart
Fresh poached pear, hazelnut frangipane, shortbread
$7.35
Gateau Nantais "Goat cheese cake"
Old recipe from Nantes France made with goat cheese, a very light fluffy full of flavour cake , served with homemade compote.
$7.50
Happy framboise "Gluten free"
Chocolate brownie, strawberry crèmeux, suuces almond and chocolate biscuit, light strawberry mousse.
$7.35
Ambroise "Gluten free"
Light hazelnut chocolate biscuit, blackcurrant chocolate ganache, light chocolate biscuit, darck chocolate mousse.
$7.35
Christmas cakes and tarts
Full Gateau Nantais "Goat cheese cake"
Old recipe from Nantes France made with goat cheese, a very light fluffy full of flavour cake , served with homemade compote.
$75.00
Shortbread and Raspberry Basque
Thick pure butter shortbread, custard, fresh raspberry jam, Chef's favourite dessert ....
$28.00
Raspberry and Apple Crumble Tart
Diced sautéed apple, Hazelnut frangipane, raspberries, shortbread, crumble.
$24.00
Hazelnut pear Bourdaloue
Poached Pear and hazelnut frangipane
$24.00
Classic French Apple Tart
Fresh apple compote, rose of fine slices apple, shortbread .
$24.00
Apple and Blueberry Crumble
Diced sautéed apple, Hazelnut frangipane, wild blueberries, shortbread, crumble.
$24.00
Bill' s Panettone
Panettone (pronounced pan-eh-TOE-nay) is an Italian type of sweet breadOur panettone is craft-made during a five-day process that involve...
$28.00
Frozen homemade traditional meats pies
Large Beef Pie
Serves up to 5 people, Local beef from Enright Beef, carrot, onions, mushroom, beef stock
$26.00
Pack of 4 Small Beef Pies
Serves up to 5 people, Local beef from Enright Beef, carrot, onions, mushroom, beef stock
$32.00
Large Chicken Pot Pie
Serves up to 5 people, the most popular ...fresh chicken thighs, carrot, onion, tarragon, flour, cream and spices.
$26.00
Pack of 4 Small Chicken Pot Pies
Serves up to 5 people, the most popular ...fresh chicken thighs, carrot, onion, tarragon, flour, cream and spices.
$32.00
Large Tourtiere Du lac Saint-Jean
3 different meat, beef, pork and chicken, tomatoes, potatoes, mushrooms , stock and spices..
$26.00